Aromatic Veg Dum Biryani: A culinary journey of layered flavors and textures.

It is a flavorful and aromatic Indian rice dish made with a mix of vegetables, basmati rice, and a blend of spices. Layers of fragrant rice and vegetables are cooked to perfection in a sealed pot, allowing the flavors to meld together. This slow-cooked culinary delight is a vegetarian version of the classic Hyderabadi dish, typically served with a side of raita or salan.

Murg Malai Tikka: Tender chicken enveloped in a creamy, dreamy marinade.

It is a popular Indian appetizer made by marinating tender chicken pieces in a rich and creamy blend of spices, yogurt, and herbs. The marinated chicken is then grilled or baked to perfection, resulting in a succulent and flavorful dish with a silky, velvety texture. The malai (cream) adds a luxurious touch, while the spices and herbs infuse a subtle aroma, making Murg Malai Tikka a mouthwatering and indulgent treat.

Cheese Cigar Rolls: A crispy, cheesy explosion of flavors in every bite.

It is a crispy and savory pastry delight filled with a rich and creamy cheese mixture. The flaky, golden-brown roll is shaped like a cigar, with a delicate puff pastry wrapper encasing a warm, melted cheese core. The perfect blend of crunch and creaminess, Cheese Cigar Roll makes for a satisfying snack or appetizer that's sure to impress. Its subtle flavors and elegant presentation make it a popular choice for parties and gatherings.

Dahi Kebab: A symphony of yogurt, spices, and grilled vegetables.

It is a popular Indian appetizer made with tender and creamy yogurt marinated chicken or vegetables, skewered and grilled to perfection. The delicate balance of tangy yogurt, spices, and herbs creates a refreshing and flavorful experience. The soft and velvety texture of the kebab simply melts in your mouth, leaving a lingering taste that leaves you craving for more. A perfect blend of flavors and textures, Dahi Kebab is a must-try for any food enthusiast.